9 Things Your Parents Taught You About Mexican Chimineas

상 담 문 의

1666-9526

010-5398-7786

오전 7:00 - 오후 8:00 연중무휴

계좌 : 351-0608-7039-33
예금주 : 왕재성

전화상담

카톡상담

견적문의
쾌적한 환경이 건강한 삶을 만듭니다.
쌍둥이크린청소

9 Things Your Parents Taught You About Mexican Chimineas

Tanisha Watt 0 6 10.25 00:02
Chimineas - An Authentic Mexican Fire Pit

singlyfire-prairie-fire-outdoor-chiminea-fireplace-deck-or-patio-backyard-wooden-fire-pit-with-chiminea-cover-rust-free-iron-black-3561.jpgThe first time they were used was as bread ovens Chimineas represent Mexico's rich heritage of culture. The timeless design combines practicality and aesthetic simplicity.

Chimineas made of clay are fired in kilns to remove organic material and close the pores to prevent cracking. They are designed to live outdoors all year round but should be protected from long-term exposure to the elements.

Origins

Imagine a balmy evening in the summer, with friends and family eating delicious food outdoors with a warm Mexican or clay chiminea. This scene is reminiscent of the Mexican origins for this type of outdoor fireplace.

These traditional terra-cotta stoves were designed to serve as radiant heaters and ovens, assisting tribesmen through the dark winter nights of their home country. Their distinctive design was derived from their utilitarian characteristics that emphasized practicality and the importance of communal living.

These stoves were initially made from natural terra-cotta clay that was dried before being fired wood in kilns. Clay chimineas are more rustic in appearance and were not glazed to protect their surface. modern chiminea manufacturers produce chimineas made of metals like cast aluminum chiminea iron, aluminum and brass. These materials provide better durability and weather resistance and address one of the biggest weaknesses of the clay design.

The unique design of the chiminea was influenced by the concept of a pot-bellied foundation that rises to form an elongated chimney. This design is ideal for containing a fire while directing smoke upwards. This reduces air intake and enhances heat retention.

Chimineas were utilized for cooking as well as heating and lighting for the tribal people of Mexico. Today we can enjoy them for their beauty as well as the warmth they provide on chilly autumn evenings and even in brisk winter sunshine.

If your chiminea is an authentic Mexican piece or a more modern one, Gardeco has a choice of different styles to suit your decor and garden. We stock a wide range of sizes; from small and medium to large and jumbo. We also offer clay chimineas decorated with decorations that can be moulded or inscribed into the body of the item.

Our selection of terracotta and Mexican Chimineas are made by artisans in the middle of the country. Shapes and colours may differ slightly due to the nature of the manufacturing process. It is possible to repaint your chiminea using an emulsion paint which is water-based if it starts to fade. Before you use your new chiminea, it is important to read all the instructions and care tips provided by the manufacturer.

Design

Chimineas are not just practical, but they also give a rustic and authentic feel to the space. They are available in a variety of styles and materials and can be matched to any patio furniture. They can be focal points or blend seamlessly into the landscape.

The traditional chimenea made of clay, was created with both practical and cultural significance in mind. Its chimney-like neck was tall and directed smoke away from the users, while its rounded body radiates heat. It was also used for socializing and telling stories, playing an important role in Mexican and Central American cultures.

Traditional chimineas are handcrafted by local artisans using wet clay that is gathered directly from the earth. The raw material was formed into its final form prior to being kiln-dried. Clay chimeneas are very labor-intensive to make especially large ones. Typically, potters would coil long snakes of clay into a cylindrical shape and then smooth the clay together and create the chiminea's bowl and neck. The clay's rim was often decorated with carvings or patterns.

A modern chiminea is generally constructed from metal, such as cast iron or aluminum. Metal chimineas were an important improvement because they could endure high temperatures and moisture without cracking. This change allowed chimineas to be used in a broad range of climates.

Metal chimineas are the most common however there are some companies that manufacture clay and terracotta ones. The advantages of metal chimineas are its ability to withstand higher temperatures and the fact that it can be cleaned more easily. Metal chimineas are much more popular than clay chimineas due to the fact that they can stand up to higher temperatures and be cleaned with ease.

No matter what type of chiminea that you select it is essential to put it in the correct spot. It must be placed in a level area far from any fire-prone objects such as trees, grass or other buildings. The chiminea must be placed on a brick, concrete, patio or stone terrace and never on a wood deck. It's also recommended to place 50mm of sand or Gardeco lava stones beneath the chiminea in order to shield it from direct heat and to keep the hot part of the fire away from the clay.

Materials

Traditional chimineas of terracotta and clay, which are still made by small factories in the present, are fired to temperatures up to 1000c. After cooling and dried they are then assemble. Some are glazed while others remain unglazed. These chimineas are a popular choice since they give an authentic Mexican look to a garden.

Chimineas are typically hand-painted with various colors and designs that can be adapted to the various styles. The paint finish will fade with time and the temperature of the fire, so it is recommended to paint again using an emulsion that is water-based.

Although originally designed as essential features of cooking and heating for city-dwelling Mexicans, chimineas have embodied an appreciation for cultural heritage throughout the ages, adapting to diverse requirements for functional purposes. These distinctive structures were not only used by the indigenous people of Mexico as bread ovens and ovens, but also played a crucial function in repelling insects and encouraging social gatherings.

The unique design of a chiminea, having a wide base and a narrow chimney spout, allows for the most air to be drawn in at the bottom of the structure, minimizing smoke inhalation. It also helps retain the heat within the chiminea's belly, making it perfect for cooking.

Presently, chimineas can be found in a variety of materials, including cast iron, terracotta and even aluminum. Terracotta chimineas are the most popular choice, providing the traditional Mexican appearance. However, they are prone to crack under pressure and should only be used on a flat, safe for fire surface. Cast iron and aluminum chimineas have a lower risk of damage and are still attractive and robust.

To ensure that the chiminea will last as long as possible It should be placed in a well-ventilated location and protected from rain and wind. It should be placed away from structures and walls that could catch fire, and also the roofs of patios and eaves which could be damaged by a sudden shift in temperatures when the largest chiminea has been extinguished. To avoid the chiminea burning excessively it is recommended that only seasoned, kiln-dried logs are burned. It is essential to clean the chiminea frequently using a wirebrush, since this will prevent deposits that may cause blackening and burning. Sheltering the chiminea from the wind will also help to reduce the amount of smoke it produces when it is burned.

Maintenance

Like any other fire apparatus the proper maintenance is crucial to ensure the longevity of your Chiminea. This can extend its lifespan and also ensure it is operating safely. Chimineas can be fragile and should be kept outside where they can be properly cared for. While a chiminea made from clay might appear sturdy enough, it's still susceptible to cracks and breaking due to various sources. It is important to check your chiminea for signs wear, and to follow the manufacturer's instructions on how often to use it.

The first step in ensuring that your mexican chiminea is looking its best is to wash it thoroughly with an easy detergent solution. This will get rid of any build-up dirt and grime, which can lead to discoloration and rust. To get rid of loose rust particles you should employ a wire brush. It is recommended that gloves and goggles be used to protect. After you have scrubbed, wash the chiminea and allow it to dry completely. This will prevent any moisture causing corrosion and can greatly prolong the life of your chiminea.

After your chiminea has been cleaned and dried, it needs to be lightly sanded using fine grit the sandpaper. This will smooth the surface and eliminate any rough areas that could catch on to the embers as you build a fire. Sanding will also help make the surface more uniform and attractive. In the end, sanding could be followed by several coats of grill or stove paint, which will improve the appearance of your chiminea and keep it from rust.

the-blue-rooster-dragonfly-cast-aluminum-chiminea-in-charcoal-3547.jpgIt is also recommended that you keep your chiminea out of direct sunlight and winds, as this can cause the paint to fade and peel. It is possible to fix the issue using water-based emulsions paints or masonry spray. Also, it is essential to only build small fires and to add a few logs at each time to your chiminea to make sure it is "broken in" and to prevent overheating.

Comments